What you need
- 4 large oranges
- 1/3 cup thinly sliced radishes
- 1 tbsp snipped fresh mint
- 3 tbsp Heart Shape Culinary Pure Flax Oil
- 1/8 teaspoon salt
Peel and slice oranges. Combine oranges, radishes and fresh mint. Combine Heart Shape Culinary Pure Flax Oil and salt; drizzle over oranges and radishes, tossing gently to coat. Cover and refrigerate for 2-3 hours, stirring occasionally.
Makes 6 servings.